Smoked Salt & Rosemary
Marinated Goat Cheese
Delicate goat cheese gently blended with smoked sea salt and cracked pepper, in a rosemary-infused EVOO blend. An accessible and fresh flavor reminiscent of the Pacific coast.
Dill Pollen & Garlic
Marinated Goat Cheese
Silky goat cheese gently blended with locally harvested dill pollen, submerged in a light garlic-infused olive oil blend. Subtle highlights that quietly echo the rolling hills of Wine Country.
Herbes de Provence
Marinated Goat Cheese
This fragrant variety takes influence from the classic culinary blend of the Provence region of southeastern France. After blending these aromatic herbs through our silky goat cheese, we then pair it with an olive oil blend that has been lightly-infused with garlic. Enjoy with crusty bread or crackers, or to elevate pasta!
Italian Black Truffle
Marinated Goat Cheese
Italian Black Truffles have been gently folded through this decadent goat cheese. With a delicate earthiness, this is a cheese to elevate any cheese board or dinner party!
